Latest China Nice Classification｜13th Edition
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Class 1
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Class 8
Class 9
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Class 13
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Class 16
Class 17
Class 18
Class 19
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Class 23
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Class 27
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Class 30
Class 31
Class 32
Class 33
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Class 45
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[Class 30] Coffee, tea, cocoa and their substitutes; pasta, noodles; starch and sago; flour and cereal products; bread, pasta and confectionery; chocolate; ice cream, shaved ice and other edible ice; sugar, honey, gluten; fresh yeast, baking powder; salt, seasonings, spices, pickled herbs; vinegar, sauces and other condiments; ice (frozen water).
- [3001] Coffee, coffee substitutes, cocoa
- [3002] Tea, tea beverages
- [3003] Sugar
- [3004] Candy, sugar, sugar
- [3005] Honey, royal jelly and other nutritional foods
- [3006] Bread, pastries
- [3007] Convenience foods
- [3008] Rice, flour (including whole grains)
- [3009] Noodles and rice and flour products
- [3010] Puffed grain foods
- [3011] Bean flour, edible pre-made gluten
- [3012] Edible starch and its products
- [3013] Edible ice, ice products
- [3014] Salt
- [3015] Soy sauce, vinegar
- [3016] Mustard, monosodium glutamate, sauces, condiments and other seasonings
- [3017] Yeast
- [3018] Edible flavorings, fragrances
- [3019] Single commodity
| No. | Chinese | English |
|---|---|---|
| 300066 | 发面团用酵素 | Ferments for pastes |
| 300086 | 发酵剂 | Leaven |
| 300087 | 酵母 | Yeast﹡ |
| 300199 | 泡打粉 | Baking powder |
| 300200 | 苏打粉(烹饪用小苏打) | Baking soda [bicarbonate of soda for cooking purposes]; Bicarbonate of soda for cooking purposes [baking soda] |
| 300215 | 烹饪用酒石酸氢钾(塔塔粉) | |
| C300128 | 曲种 | Sample of aspergillus |
| C300129 | 酱油曲种 | Sample of aspergillus for soya sauce |
| C300130 | 烹饪用小苏打 | Edible bocarb |
| C300131 | 烹饪用碱 | Edible soda |
| C300135 | 烹饪用酶 | Edible enzymes |
| 焙烤苏打(烘焙用小苏打) | Baking soda | |
| 酵母粉 | Yeast powder | |
| 酵母提取物 | Yeast extract | |
| 米曲 | Rice-koji | |
| 人食用酵母提取物 | Yeast extract for for human consumption; Edible yeast extract | |
| 食品用酵母提取物 | Yeast extract for food | |
| 用作食物原料的酵母 | Yeast used for food material |
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